INSTITUT ESTHEDERM
INSTITUT ESTHEDERM
OSMO CELLULAR CARE - OSMOCLEAN - MOUSSE NETTOYANTE PURETÉ
Verzorging Gelaat, Hals
Al onze ingrediënten zijn speciaal geselecteerd op efficiëntie. U vindt hier een overzicht van alle ingrediënten geklasseerd in families volgens hun functie.
De ingrediënten van onze producten zijn geselecteerd op basis van strenge dermatologische criteria en aanbevolen door onafhankelijke toxicologische experts. Actieve bestanddelen zijn geklasseerd in drie belangrijke categorieën en ontdek hun aard, rol en origine door op hun naam te klikken.
Hier worden de ingrediënten, die bijdragen tot de verwachte doeltreffendheid van het product, gegroepeerd: degenen die de biologische huidmechanismen optimaliseren of in stand houden (zoals hydratatie, regeneratie, lipideherstellende werking), en degenen met een zeer specifieke fysisch-chemische werking (exfoliërend, matterend, zonnefilters...).
Eau Cellulaire / celwater bevat: AQUA/WATER, DISODIUM ADENOSINE TRIPHOSPHATE/DINATRIUM ADENOSINE TRIFOSFAAT, CARNOSINE, MINERAL SALTS/MINERALE ZOUTEN
De vermelde ingrediënten zijn deze die de meest recente formule van het product bevat. Tussen productie en distributie kan wat tijd verstrijken en wij raden u dan ook aan de lijst van ingrediënten op de verpakking te raadplegen.
Aqua/water/eau
Wat is het?
Water contained in Cellular Water.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Mineral origin.
Sodium lauryl glucose carboxylate
Wat is het?
Glycolipid.
Waarvoor dient het?
Cleansing: produces foam in contact with water and promotes cleansing.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil.
Caprylyl/capryl glucoside
Wat is het?
Fatty alcohol and sugar derivative.
Waarvoor dient het?
Cleansing: removes impurities, dirt and make-up.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohols and glucose of plant origin.
Lauryl glucoside
Wat is het?
Sugar and fatty alcohol derivative.
Waarvoor dient het?
Cleansing: removes impurities, dirt and make-up.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohol and glucose of plant origin.
Palmitoyl proline
Wat is het?
Fatty acid and amino acid derivative.
Waarvoor dient het?
Sensory agent: optimises sensory appeal to ensure pleasure of use and a silky feel with a matte finish.
Hoe wordt het verkregen?
Combination of fatty acid extracted from vegetable oil, and proline (biotechnology).
Coco-glucoside
Wat is het?
Fatty alcohol and sugar derivative.
Waarvoor dient het?
Emulsifying: enables the formation and stabilisation of an emulsion.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohol and glucose of plant origin.
Fragrance (parfum)
Wat is het?
Fragrance composition.
Waarvoor dient het?
Scent & Fragrance: provides the product with olfactory sensory appeal.
Hoe wordt het verkregen?
Combination of synthesised and plant-based odour molecules.
Glyceryl oleate
Wat is het?
Glycerin and fatty acid derivative.
Waarvoor dient het?
Lipid-replenishing: promotes the natural production of the epidermal lipids involved in hydration.
Hoe wordt het verkregen?
Combination of glycerin and fatty acid extracted from vegetable oil.
Phenoxyethanol
Wat is het?
Phenoxyethanol.
Waarvoor dient het?
Preservative: protects the product from microbial contamination throughout its use.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Chlorphenesin
Wat is het?
Chlorphenesin.
Waarvoor dient het?
Preservative: protects the product from microbial contamination throughout its use.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Magnesium palmitoyl glutamate
Wat is het?
Fatty alcohol and amino acid derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohol of plant origin, and glutamic acid (biotechnology).
Sodium palmitoyl sarcosinate
Wat is het?
Fatty acid and amino acid derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil, and amino acids (biotechnology).
Disodium edta
Wat is het?
Edetic acid derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Sorbic acid
Wat is het?
Sorbic acid.
Waarvoor dient het?
Preservative: protects the product from microbial contamination throughout its use.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Citric acid
Wat is het?
Citric acid.
Waarvoor dient het?
Stabilising: helps adjust the product’s pH.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Fructooligosaccharides
Wat is het?
Sugar macromolecule.
Waarvoor dient het?
Contributes to the Skin Balance System patent.
This patented complex helps maintain the balance of the skin’s protective flora.
Hoe wordt het verkregen?
Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Propylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Humectant: maintains the skin’s moisture level.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Glycerin
Wat is het?
Glycerin.
Waarvoor dient het?
Humectant: maintains the skin’s moisture level.
Hoe wordt het verkregen?
Component naturally found in the skin, extracted from vegetable oil.
Carnosine
Wat is het?
Peptide.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by synthesis.
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Peumus boldus leaf extract
Wat is het?
Boldo extract.
Waarvoor dient het?
Contributes to the Skin Balance System patent.
This patented complex helps maintain the balance of the skin’s protective flora.
Hoe wordt het verkregen?
Boldo leaf extraction.
Algae extract
Wat is het?
Brown algae extract.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Laminaria algae extraction.
Disodium adenosine triphosphate
Wat is het?
Nucleotide (ATP).
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Pentylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
1,2-hexanediol1
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Caprylyl glycol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Tocopherol
Wat is het?
Vitamin E or tocopherol.
Waarvoor dient het?
Antioxidant: prevents the oxidation of the ingredients contained in the product.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by synthesis.
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Xanthan gum
Wat is het?
Xanthan gum.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Hydrogenated palm glycerides citrate
Wat is het?
Glycerin and fatty acid derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Obtained from fatty acids and glycerins extracted from vegetable oil, and citric acid (biotechnology).
Voor welk huidtype is dit product bedoeld? Hoe wordt OSMOCLEAN MOUSSE NETTOYANTE PURETE aangebracht? Wanneer gebruiken? Welke formaten zijn beschikbaar?
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