INSTITUT ESTHEDERM
INSTITUT ESTHEDERM
EXCELLAGE CREME-BAUME
Verzorging Gelaat, Hals
Al onze ingrediënten zijn speciaal geselecteerd op efficiëntie. U vindt hier een overzicht van alle ingrediënten geklasseerd in families volgens hun functie.
De ingrediënten van onze producten zijn geselecteerd op basis van strenge dermatologische criteria en aanbevolen door onafhankelijke toxicologische experts. Actieve bestanddelen zijn geklasseerd in drie belangrijke categorieën en ontdek hun aard, rol en origine door op hun naam te klikken.
Hier worden de ingrediënten, die bijdragen tot de verwachte doeltreffendheid van het product, gegroepeerd: degenen die de biologische huidmechanismen optimaliseren of in stand houden (zoals hydratatie, regeneratie, lipideherstellende werking), en degenen met een zeer specifieke fysisch-chemische werking (exfoliërend, matterend, zonnefilters...).
Eau Cellulaire / celwater bevat: AQUA/WATER, DISODIUM ADENOSINE TRIPHOSPHATE/DINATRIUM ADENOSINE TRIFOSFAAT, CARNOSINE, MINERAL SALTS/MINERALE ZOUTEN
De vermelde ingrediënten zijn deze die de meest recente formule van het product bevat. Tussen productie en distributie kan wat tijd verstrijken en wij raden u dan ook aan de lijst van ingrediënten op de verpakking te raadplegen.
Aqua/water/eau
Wat is het?
Water contained in Cellular Water.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Mineral origin.
Decyl oleate
Wat is het?
Fatty acid derivative.
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Combination of fatty acid and fatty alcohol of plant origin.
Glycerin
Wat is het?
Glycerin.
Waarvoor dient het?
Moisturising: increases the water content of the skin’s outermost layers.
Hoe wordt het verkregen?
Component naturally found in the skin, extracted from vegetable oil.
Camellia japonica seed oil
Wat is het?
Camellia oil.
Waarvoor dient het?
Nourishing: strengthens the skin’s protective film and the epidermis’s structure by supplying lipids.
Hoe wordt het verkregen?
Camellia seed extraction.
Dipropylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Silica
Wat is het?
Silica.
Waarvoor dient het?
Sensory agent: optimises sensory appeal to ensure pleasure of use and a soft feel.
Hoe wordt het verkregen?
Mineral origin.
Jojoba esters
Wat is het?
Jojoba esters.
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Obtained from jojoba oil.
Butylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Humectant: maintains the skin’s moisture level.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Cetyl alcohol
Wat is het?
Fatty alcohol.
Waarvoor dient het?
Thickening: provides the texture with consistency.
Hoe wordt het verkregen?
Obtained from fatty acid extracted from vegetable oil.
C10-18 triglycerides
Wat is het?
Glycerin and fatty acid derivative (triglycerides).
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by combining glycerins and fatty acids extracted from vegetable oil.
Dimethicone
Wat is het?
Silicone.
Waarvoor dient het?
Sensory agent: optimises sensory appeal to ensure pleasure of use and a soft feel.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Niacinamide
Wat is het?
Vitamin PP.
Waarvoor dient het?
Lipid-replenishing: promotes the natural production of the epidermal lipids involved in hydration.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by synthesis.
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Glyceryl stearate
Wat is het?
Glycerin and fatty acid derivative.
Waarvoor dient het?
Emulsifying: enables the formation and stabilisation of an emulsion.
Hoe wordt het verkregen?
Combination of glycerin and fatty acid extracted from vegetable oil.
Helianthus annuus (sunflower) seed wax
Wat is het?
Sunflower wax.
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Sunflower seed extraction.
Xylitylglucoside
Wat is het?
Sugar derivative.
Waarvoor dient het?
Moisturising: increases the water content of the skin’s outermost layers.
Hoe wordt het verkregen?
Obtained by synthesis from plant sugars.
Peg-75 stearate
Wat is het?
Fatty acid derivative.
Waarvoor dient het?
Emulsifying: enables the formation and stabilisation of an emulsion.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil.
Dipalmitoyl hydroxyproline
Wat is het?
Lipoamino acid.
Waarvoor dient het?
Anti-wrinkle: provides the skin with tone and firmness.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil, and hydroxyproline (biotechnology).
Propanediol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Anhydroxylitol
Wat is het?
Sugar derivative.
Waarvoor dient het?
Moisturising: increases the water content of the skin’s outermost layers.
Hoe wordt het verkregen?
Obtained from sugar of plant origin.
Glycyrrhetinic acid
Wat is het?
Enoxolone or 18-beta-glycyrrhetinic acid.
Waarvoor dient het?
Soothing: reduces sensations of skin discomfort.
Hoe wordt het verkregen?
Liquorice extraction.
Mannitol
Wat is het?
Sugar derivative.
Waarvoor dient het?
Antioxidant: neutralises free radicals and their harmful effects on the skin.
Hoe wordt het verkregen?
Obtained from sugar of plant origin.
Pentylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Polyacrylate crosspolymer-6
Wat is het?
Acrylic polymer.
Waarvoor dient het?
Gelling: provides the texture with consistency.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Titanium dioxide (ci 77891)
Wat is het?
White pigment (titanium dioxide).
Waarvoor dient het?
Visual effects on the skin: colours or evens out the complexion by supplying pigments, pearlising agents or light reflectors.
Hoe wordt het verkregen?
Mineral origin.
Caesalpinia spinosa fruit extract
Wat is het?
Tara extract.
Waarvoor dient het?
Tightening: helps lift the skin on the surface.
Hoe wordt het verkregen?
Tara fruit extraction.
Xylitol
Wat is het?
Sugar derivative.
Waarvoor dient het?
Moisturising: increases the water content of the skin’s outermost layers.
Hoe wordt het verkregen?
Obtained from plant sugar.
Ceteth-20
Wat is het?
Fatty alcohol derivative.
Waarvoor dient het?
Emulsifying: enables the formation and stabilisation of an emulsion.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohol of plant origin.
Steareth-20
Wat is het?
Fatty alcohol derivative.
Waarvoor dient het?
Emulsifying: enables the formation and stabilisation of an emulsion.
Hoe wordt het verkregen?
Obtained by synthesis from fatty alcohol of plant origin.
Caprylyl glycol
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
1,2-hexanediol1
Wat is het?
Polyol.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Polyglycerin-3
Wat is het?
Glycerin polymer.
Waarvoor dient het?
Humectant: maintains the skin’s moisture level.
Hoe wordt het verkregen?
Obtained by synthesis from glycerins extracted from vegetable oil.
Sodium citrate
Wat is het?
Citric acid derivative.
Waarvoor dient het?
Stabilising: helps adjust the product’s pH.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Sodium dextran sulfate
Wat is het?
Sugar polymer.
Waarvoor dient het?
Soothing: reduces sensations of skin discomfort.
Hoe wordt het verkregen?
Obtained by biotechnology and modified through synthesis.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Fragrance (parfum)
Wat is het?
Fragrance composition.
Waarvoor dient het?
Scent & Fragrance: provides the product with olfactory sensory appeal.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Pentaerythrityl tetra-di-t-butyl hydroxyhydrocinnamate
Wat is het?
Aromatic derivative.
Waarvoor dient het?
Antioxidant: prevents the oxidation of the ingredients contained in the product.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Hydrolyzed soy protein
Wat is het?
Soybean protein derivative.
Waarvoor dient het?
Contributes to the Global Cellular Protection patent.
This patented complex optimises the skin’s biological protection mechanisms, in particular its antioxidant properties and ability to protect cellular DNA.
Hoe wordt het verkregen?
Soybean extraction.
Glucose
Wat is het?
Sugar.
Waarvoor dient het?
Moisturising: increases the water content of the skin’s outermost layers.
Hoe wordt het verkregen?
Component naturally found in the skin, extracted from plant sugar.
Creatine
Wat is het?
Peptide.
Waarvoor dient het?
Contributes to the Global Cellular Protection patent.
This patented complex optimises the skin’s biological protection mechanisms, in particular its antioxidant properties and ability to protect cellular DNA.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by synthesis.
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Kappaphycus alvarezii extract
Wat is het?
Red algae extract.
Waarvoor dient het?
Tightening: helps lift the skin on the surface.
Hoe wordt het verkregen?
Kappaphycus alvarezii algae extraction.
Hydrolyzed wheat protein
Wat is het?
Wheat protein derivative (<3.5 kDa).
Waarvoor dient het?
Contributes to the Global Cellular Protection patent.
This patented complex optimises the skin’s biological protection mechanisms, in particular its antioxidant properties and ability to protect cellular DNA.
Hoe wordt het verkregen?
Wheat extraction.
Acacia decurrens flower wax
Wat is het?
Mimosa wax.
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Obtained from mimosa flower.
Aminoethanesulfinic acid
Wat is het?
Amino acid derivative.
Waarvoor dient het?
Antioxidant: prevents the oxidation of the ingredients contained in the product.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Polyglyceryl-3 diisostearate
Wat is het?
Glycerin and fatty acid derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Obtained by synthesis from glycerins and fatty acids extracted from vegetable oil.
Adenosine
Wat is het?
Amino acid.
Waarvoor dient het?
Anti-wrinkle: provides the skin with tone and firmness.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Asiaticoside
Wat is het?
Asiaticoside extracted from centella.
Waarvoor dient het?
Contributes to Repair technology.
This technology promotes the natural production and preservation of the dermal components responsible for wrinkles and skin slackening.
Hoe wordt het verkregen?
Centella asiatica extraction.
Iron oxides (ci 77491)
Wat is het?
Red pigment (iron oxide).
Waarvoor dient het?
Visual effects on the skin: colours or evens out the complexion by supplying pigments, pearlising agents or light reflectors.
Hoe wordt het verkregen?
Mineral origin.
Madecassic acid
Wat is het?
Madecassic acid extracted from centella.
Waarvoor dient het?
Contributes to Repair technology.
This technology promotes the natural production and preservation of the dermal components responsible for wrinkles and skin slackening.
Hoe wordt het verkregen?
Centella asiatica extraction.
Propylene glycol
Wat is het?
Polyol.
Waarvoor dient het?
Humectant: maintains the skin’s moisture level.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Asiatic acid
Wat is het?
Asiatic acid extracted from centella.
Waarvoor dient het?
Contributes to Repair technology.
This technology promotes the natural production and preservation of the dermal components responsible for wrinkles and skin slackening.
Hoe wordt het verkregen?
Centella asiatica extraction.
Phenoxyethanol
Wat is het?
Phenoxyethanol.
Waarvoor dient het?
Preservative: protects the product from microbial contamination throughout its use.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Carbomer
Wat is het?
Acrylic polymer.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Synthesis
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Sodium lactate
Wat is het?
Lactic acid derivative.
Waarvoor dient het?
Stabilising: helps adjust the product’s pH.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Citric acid
Wat is het?
Citric acid.
Waarvoor dient het?
Stabilising: helps adjust the product’s pH.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Iron oxides (ci 77492)
Wat is het?
Yellow pigment (iron oxide).
Waarvoor dient het?
Colouring agent: optimises and stabilises the product’s colour.
Hoe wordt het verkregen?
Mineral origin.
Polysorbate 20
Wat is het?
Fatty acid and sorbitan derivative.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid and sugar of plant origin.
Ascorbic acid
Wat is het?
Vitamin C or ascorbic acid.
Waarvoor dient het?
Antioxidant: prevents the oxidation of the ingredients contained in the product.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Carnosine
Wat is het?
Peptide.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by synthesis.
To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.
Xanthan gum
Wat is het?
Xanthan gum.
Waarvoor dient het?
Stabilising: contributes to the product’s homogeneity or stability.
Hoe wordt het verkregen?
Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Saccharide isomerate
Wat is het?
Sugar derivative.
Waarvoor dient het?
Anti-wrinkle: provides the skin with tone and firmness.
Hoe wordt het verkregen?
Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Disodium adenosine triphosphate
Wat is het?
Nucleotide (ATP).
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.
Tocopherol
Wat is het?
Vitamin E or tocopherol.
Waarvoor dient het?
Antioxidant: prevents the oxidation of the ingredients contained in the product.
Hoe wordt het verkregen?
Component naturally found in the skin, extracted from vegetable oil.
Artemia extract
Wat is het?
Artemia extract.
Waarvoor dient het?
Energising: provides the skin with energy and vitality.
Hoe wordt het verkregen?
Artemia (marine plankton) extraction.
Laminaria digitata extract
Wat is het?
Brown algae extract.
Waarvoor dient het?
Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.
Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.
Hoe wordt het verkregen?
Laminaria algae extraction.
Hydrogenated palm glycerides citrate
Wat is het?
Fatty acid derivative.
Waarvoor dient het?
Emollient: soothes and softens the skin.
Hoe wordt het verkregen?
Obtained from fatty acids and glycerins extracted from vegetable oil, and citric acid (biotechnology).
Sodium glycerophosphate
Wat is het?
Glycerophosphoric acid derivative.
Waarvoor dient het?
Stabilising: stabilises the mineral screen or pigment.
Hoe wordt het verkregen?
Obtained by synthesis from glycerin extracted from vegetable oil.
Palmitoyl tripeptide-1
Wat is het?
Lipopeptide.
Waarvoor dient het?
Contributes to Repair technology.
This technology promotes the natural production and preservation of the dermal components responsible for wrinkles and skin slackening.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil, and synthesised amino acids.
Palmitoyl tetrapeptide-7
Wat is het?
Lipopeptide.
Waarvoor dient het?
Contributes to Repair technology.
This technology promotes the natural production and preservation of the dermal components responsible for wrinkles and skin slackening.
Hoe wordt het verkregen?
Obtained by synthesis from fatty acid extracted from vegetable oil, and synthesised amino acids.
Voor welk huidtype is dit product bedoeld? Hoe wordt Excellage Crème-Baume aangebracht? Wanneer gebruiken? Welke formaten zijn beschikbaar?
Onze transparante aanpak
Welkom bij onze laboratoria in Aix-en-Provence.
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