What is it?

Water contained in Cellular Water.

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Mineral origin.

What is it?

Fatty alcohol derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Combination of fatty alcohol of plant origin, and a synthesised carbonate derivative.

What is it?

Fatty alcohol derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Obtained by synthesis from fatty alcohols of plant origin.

What is it?

Aromatic derivative.

What’s the point?

Solar protection: organic filter, absorbs UV radiation.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Fatty acid derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Combination of fatty acid extracted from vegetable oil, and synthesised propanol.

What is it?

Fatty alcohol derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Octisalate: salicylic acid derivative.

What’s the point?

Solar protection: organic filter, absorbs UV radiation.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Aromatic derivative.

What’s the point?

Solar protection: organic filter, absorbs UV radiation.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Glycerin.

What’s the point?

Moisturising: increases the water content of the skin’s outermost layers.

How do you get it?

Component naturally found in the skin, extracted from vegetable oil.

What is it?

Fatty acid derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Obtained from fatty acid extracted from vegetable oil.

What is it?

Bemotrizinol: aromatic derivative.

What’s the point?

Solar protection: organic filter, absorbs UV radiation.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Copolymer of vegetable oils.

What’s the point?

Water-resistance agent: optimises the product’s water resistance.

How do you get it?

Combination of rapeseed oil and tung oil.

What is it?

Fatty acid derivative.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Obtained from fatty acid extracted from vegetable oil.

What is it?

Polyol.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Polyol.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Fragrance composition.

What’s the point?

Scent & Fragrance: provides the product with olfactory sensory appeal.

How do you get it?

Combination of synthesised and plant-based odour molecules.

What is it?

Glycerin and fatty acid derivative (triglycerides).

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

A combination of glycerine and fatty acids extracted from vegetal oils.

What is it?

Amino acid derivative.

What’s the point?

Contributes to Adaptasun technology.
This technology optimises the skin’s adaptation mechanisms in the sun and facilitates natural tanning.

How do you get it?

Obtained by synthesis from tyrosine of plant origin.

What is it?

Sodium derivative.

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Component naturally found in the skin, of mineral origin.

What is it?

Citric acid derivative.

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Vitamin E or tocopherol.

What’s the point?

Antioxidant: neutralises free radicals and their harmful effects on the skin.

How do you get it?

Component naturally found in the skin, extracted from vegetable oil.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Polyol.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Sodium derivative.

What’s the point?

Stabilising: helps adjust the product’s pH.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Soybean oil.

What’s the point?

Nourishing: strengthens the skin’s protective film and the epidermis’s structure by supplying lipids.

How do you get it?

Soybean extraction.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Copper gluconate.

What’s the point?

Contributes to Adaptasun technology.
This technology optimises the skin’s adaptation mechanisms in the sun and facilitates natural tanning.

How do you get it?

Obtained by synthesis from copper of mineral origin, and gluconate (biotechnology).

What is it?

Peptide.

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Component naturally found in the skin, obtained by synthesis.

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Achiote extract.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Plant extraction (Seed)

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Nucleotide (ATP).

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Component naturally found in the skin, obtained by biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.

What is it?

Fragrance compound.

What’s the point?

Scent & Fragrance: fragrance component.

How do you get it?

Plant origin and synthesised.

What is it?

Brown algae extract.

What’s the point?

Contributes to the Cellular Water patent.
NAOS has designed a perfectly defined water, meeting the three fundamental criteria for physiological fluids: pH, oxidation resistance, and concentration of mineral salts.
It optimises cellular functioning and preserves the balance of healthy skin.

Components contributing to this patent: aqua/water/eau, disodium adenosine triphosphate, carnosine, laminaria digitata extract, aminoethanesulfinic acid, citric acid, as well as mineral salts.

How do you get it?

Laminaria algae extraction.

What is it?

Sunflower oil.

What’s the point?

Emollient: soothes and softens the skin.

How do you get it?

Sunflower seed extraction.

What is it?

Peptide.

What’s the point?

Contributes to Adaptasun technology.
This technology optimises the skin’s adaptation mechanisms in the sun and facilitates natural tanning.

How do you get it?

Synthesis

To select an ingredient, NAOS can call on synthesis in order to:
- reconstitute a natural molecule without having to extract it from a plant and thus better respect biodiversity,
- obtain a pure, perfectly defined ingredient.

What is it?

Sugar macromolecule.

What’s the point?

Stabilising: contributes to the product’s homogeneity or stability.

How do you get it?

Biotechnology.
Biotechnology uses biological processes, including natural fermentation, to obtain ingredients.